Certified Advanced Sports Nutrition

Certified Advanced Sports Nutrition

Gain globally recognized certification and practical skills to become a trusted sports nutrition expert.

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Advance Your Career with Certified Sports Nutrition Program

Get certified with our advanced course designed to help you guide clients toward peak fitness through personalized, evidence-based nutrition plans. Learn to balance macronutrients and micronutrients, adjust dietary needs for different body types, and improve recovery and performance.

This course covers nutrient timing, hydration, metabolic disorders, and the role of nutrition in injury prevention. On completion, you’ll be equipped to offer expert nutrition coaching and stand out as a trusted professional in the fitness and wellness industry.

“No science degree? No problem”

Our Nutrition Course is designed for anyone looking to improve their lifestyle through healthy eating and practical knowledge. Whether you’re a fitness enthusiast or an aspiring professional, this course helps you build a successful career with a government-approved certification. We provide high-quality, easy-to-understand education, starting from the very basics — no science background needed. Anyone with the passion to learn is welcome to join and grow with us.

Mr. Aniket Thakare

Head Faculty of Nutrition

Course Content

INTRODUCTION TO NUTRITION SCIENCE
  • Intro to Macronutrients 
  • Intro to Micro Nutrients 
  • Recommended Dietary Allowances (RDA)

ANATOMY & PHYSIOLOGY

  • Anatomy of Cell (Cytoplasm, Cell Membrane, Nucleus, Mitochondria, Ribosomes, Endoplasmic Reticulum, Golgi Apparatus, Lysosomes) 
  • Introduction to Endocrine System Physiological 
  • Role of Insulin Hormone Physiological 
  • Role of Thyroid Hormone Physiological & Pathological 
  • Role of Stress Hormones (Cortisol, Adrenaline, and Nor-Epinephrine) 
  • Physiological & Pathological 
  • Role of Sex Hormones (Estrogen, Testosterone, Progesterone) 
  • Role of Sex Hormones in Human Body for Muscle Gain and Fat Loss

INTRODUCTION TO CARBOHYDRATES 

  • Nutritional Value in Indian Dietary Pattern 
  • Classification of Carbohydrates 
  • Digestion & Absorption of Carbohydrates 
  • Glycemic Index & Glycemic 
  • Load Impact of Insulin hormone on Low & High Glycemic 
  • Foods Food Exchange List of Carbohydrates 
  • Sugar Alcohol or Sweeteners 
  • Prebiotics & Probiotics

INTRODUCTION TO PROTEIN 

  • Functions of Protein, 
  • Essential & Non-Essential Amino Acids 
  • Digestion of Protein 
  • Protein Synthesis Protein Quality Check (PDCAAS, Chemical Score, Protein Efficiency Ratio, Biological Value) 
  • Difference Between Complete & Incomplete Protein 
  • Food Exchange List of Protein

INTRODUCTION TO DIETARY FAT 

  • Functions of Fat 
  • Types of Dietary Fats (Triglycerides, Phospholipids, Cholesterol) 
  • Digestion of Fat 
  • Functions of Cholesterol 
  • Transporters of Cholesterol & Total Cholesterol (LDL, VLDL, HDL, Triglycerides) Classification of Fatty Acids (Saturated & Unsaturated Fatty Acids) 
  • Indian Diet & Cooking Oil 
  • Essential Dietary fat 
  • Hydrogenated Oil 
  • Food Exchange list of Dietary Fats

INTRODUCTION TO WATER

  • Importance & Functions of Water & Fluids 
  • Osmosis Pressure 
  • Functions of Electrolytes (Sodium & Potassium) 
  • Effects of Low & High Level of Sodium & Potassium
  • Symptoms of Dehydration 
  • Fluid Requirement for Sedentary & Performance Athletes

ENERGY SYSTEM 

  • Introduction to Energy System 
  • ATP-PC System
  • Glycolytic System 
  • Aerobic Glycolysis & Krebs Cycle 
  • Production of ATP in Different Energy Systems 
  • Nutritional Ketosis and Production of Ketones

 INTRODUCTION TO MICRONUTRIENTS

  • Fat Soluble Vitamins (Vitamins A, D, E,K)
  • Water Soluble Vitamins (Vitamins C & B-Complex)
  • Functions of Vitamins & Minerals (Antioxidant)
  • Types of Minerals (Macro, Micro & Trace Minerals)
  • Food Source & Deficiency Symptoms of Vitamins & Minerals
  • Vitamins & Minerals requirements for the General Population and Athletes

INTRODUCTION TO SUPPLEMENTS

  • Forms of Supplements
  • Pharmaceutical vs Neutraceutical

TYPES OF PROTEIN SUPPLEMENTS

  • Whey Protein
  • Casein Protein
  • Albumen Protein
  • Soya Protein
  • Pea Protein

PROTEIN BLEND SUPPLEMENTS

  • Whey Protein Blend
  • Other Plant-Based Protein Blend

MEAL REPLACEMENT SUPPLEMENTS

  • Mass Gainer
  • Weight Gainer
  • Lean Mass Gainer

PURE CARBOHYDRATES SUPPLEMENTS

  • Maltodextrin
  • Vitargo
  • Waxy maize Starch
  • Amylopectin Starch

PURE FAT SUPPLEMENTS

  • MCT Oil (Medium Chain Triglycerides Oil)
  • Fish Oil Supplement
  • Krill Oil Supplement
  • Algal Oil Supplement
  • Cod Liver Oil
  • Flaxseed Oil

AMINO ACID SUPPLEMENTS

  • BCAA
  • Leucine Supplement
  • Glutamine

PERFORMANCE ENHANCING SUPPLEMENTS (ERGOGENIC SUPPLEMENTS) 

  • Creatine Supplement
  • Citrulline Malate / Arginine
  • Supplement
  • Beta Alanine Supplement

FAT BURNERS (THERMOGENIC SUPPLEMENTS)

  • Stimulant Fat Burners (Caffeine, Yohimbine)
  • Non-Stimulant Fat Burners (L-Carnitine, CLA (Conjugated Linoleic Acid)

​IMMUNE BOOSTING SUPPLEMENTS

  • Vitamin A, Vitamin B, Vitamin C, Vitamin D, & Vitamin E Supplements
  • Alpha Lipoic Acid (ALA)
  • CoQ10
  • Multivitamin Supplements
  • Mineral Supplements
  • Anti-Inflammatory Supplements (Omega-3, Curcumin)

BONE DENSITY SUPPLEMENTS

  • Calcium Supplement
  • Magnesium Supplement
  • Vitamin D3 Supplement
  • Vitamin K2 Supplement

INTRODUCTION TO HERBS

  • Ashwagandha, Ginseng, Rhodiola
  • Rosea, Green Tea Extract, Maca Root,
  • Cordyceps, Mucuna Pruriens

INTRODUCTION TO TESTOSTERONE BOOSTERS

  • Common Ingredients of Testosterone Boosters (Fenugreek, Zinc, Maca, Ashwagandha)
  • Shilajit
  • Tribulus Terrestris

NUTRITIONAL LABEL READING

  • Macros Composition
  • Calories
  • Ingredients

METABOLIC HEALTH & DISORDERS

  • Insulin Resistance, Prediabetes, &
  • Diabetes
  • Hypothyroidism & Hyperthyroidism
  • Hashimoto’s Thyroiditis & Goiter
  • Polycystic Ovary Syndrome
  • PCOS/PCOD
  • Non-Alcoholic & Alcoholic Fatty Liver
  • High Cholesterol
  • Uric Acid
  • Obesity

  • What is fitness?
  • General Benefits of Exercise
  • Health vs. Fitness
  • Degeneration Forces and Aging
  • Physical Capability
  • Relation between Sports & Fitness
  • Components of Health Related
  • Physical Fitness

​BODY COMPOSITION

  • Composition of Muscles
  • Composition of Fat
  • Essential Fat Vs. Adipose Tissue
  • Types of Body Fat
  • Ideal Body Fat Percentage for Male &
  • Female
  • Problems of Gaining Fat tissue and
  • Losing Muscle Tissue
  • Basal Metabolic Rate (BMR) & Body Types 

TRAINING INTENSITY IN PERFORMANCE

  • Intensity Determination in Weight
  • Training & Cardio Training
  • Various Intensity techniques
  • Protein, Carbs & Fat Requirement as per Intensity

BODY COMPOSITION ASSESSMENT & ANTHROPOMETRIC DATA

  • Weight, Height, Waist to Hip Ratio,
  • BMR, Circumferences
  • Skinfold Measurement Assessment
  • Hydrostatic Weighing
  • BOD POD
  • Bioelectrical Impedance Analyzer (BIA)
  • Dual Energy X-RAY Absorptiometry (DEXA)

CLIENT CONSULTATION & SMART GOAL SETTING

  • Informed Consent
  • Diet Recall, Food Choices &
  • Supplement Use
  • Medical History & Current Medication
  • Lifestyle Habits
  • Activity Level Evaluation
  • Short Term, Mid Term & Long Term
  • Goal Setting)

MACRO & MICRO NUTRIENT CALCULATION APPROACH

  • Sedentary
  • Medical Conditions
  • Performance Athletes
  • Fat Loss & Muscle Gain
  • Sample Calculation Plans

DIETARY GUIDELINES & ENERGY BALANCE

  • BMR Calculation
  • Total Daily Energy Expenditure (TDEE) Calculation
  • Concept Behind Maintenance Calorie,
  • Calorie Deficit & Calorie Surplus

DIET PLANNING

  • Ketogenic Diet (High Fat Very Low
  • carbohydrate diet)
  • Low Carb Diet for Fat Loss
  • Moderate Carb for Lean Muscle Gain
  • High Protein Diet for Athletes
  • Calorie Surplus & Calorie Deficit Diet
  • Vegan Diet
  • Intermittent Fasting

ALCOHOL EFFECTS ON FAT LOSS & MUSCLE GAIN

  • Alcohol Consumption & it’s Effects on Fat Loss & Muscle Gain
  • Metabolism of Alcohol
  • Alcohol Effects on Body’s Metabolism
  • Interference with Fat Loss & Muscle Gaining Process
  • Benefits of Abstaining from Alcohol for Fat Loss & Muscle Gain

EATING DISORDERS

  • Anorexia Nervosa
  • Bulimia Nervosa
  • Binge Eating Disorder
  • Avoidant / Restrictive Food Intake
  • Other Eating Disorders

FOOD HYGIENE & SAFETY

  • Importance Of Food Hygiene
  • Preserving Food Hygiene
  • Shelf Life of Different Foods
  • Types of Cooking Methods
  • Burning Point of Cooking Oils
 

MOTIVATION & ADHERENCE

  • Extrinsic vs. Intrinsic Motivation
  • Possible Barriers
  • Strategies to Increase Motivation and Adherence.

 

COOKING RECIPES

CASE STUDIES & DIET PRESENTATIONS

BUSINESS MARKETING

​DETAILED FOOD EXCHANGE LIST (AS PER INDIAN FOODS)

Certifications Samples

Certified Advanced Sports Nutritionist
Certified Supplement Coach
Metabolic Health and Disorders
SPEFL-SC Sports Nutrition Level-6

COURSE SESSIONS

Theory-60 Total
Learning Hours-170+ hours

COURSE DURATION

Weekdays: 4 Months 
(Monday to Friday)

CERTIFICATES

1) Certified Advanced Sports Nutritionist
2) SPEFL-SC Sports Nutritionist Level-6
3) Certified Supplement Coach
4) Metabolic Health & Disorders

Upcoming Batches

Enroll early and reserve your spot in our next batch — seats fill fast!

Certified Advanced Sports Nutritionist

Certified Personal Trainer

CPR/AED & First Aid International Certification

Explore Our Courses in Detail

Ready to Transform Your Career?